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Hobbyist from PA
Posted: Sat May 21, 2016 10:12 pm
by brucepts
Hobbyist welder in PA learning Tig, have played with Mig for many years for my own enjoyment, avid machinist but that doesn't apply here thanks for having me
Bruce
Re: Hobbyist from PA
Posted: Mon May 23, 2016 10:30 pm
by Otto Nobedder
Welcome, Bruce,
If you'll look through the "Metal Cutting" section, you'll find many well-equipped machinists, and their projects. It's all part of the metal arts...
Steve S
Re: Hobbyist from PA
Posted: Tue May 24, 2016 8:26 am
by Mike
Welcome to the forum Bruce.
Re: Hobbyist from PA
Posted: Tue May 24, 2016 8:42 am
by DLewis0289
Welcome...and a machinist is a very valuable edition!
Re: Hobbyist from PA
Posted: Tue May 24, 2016 6:39 pm
by rahtreelimbs
Where in Pa. are you from?
Re: Hobbyist from PA
Posted: Thu May 26, 2016 9:00 pm
by brucepts
rahtreelimbs wrote:Where in Pa. are you from?
Lancaster County
Re: Hobbyist from PA
Posted: Fri May 27, 2016 11:18 pm
by Otto Nobedder
brucepts wrote:rahtreelimbs wrote:Where in Pa. are you from?
Lancaster County
My father is buried near Annville, in Cleona, about 100 yards from the house he was born in. I still have family in Palmyra and Elizabethtown.
I had the privilege of working two jobs there, over two summers, and getting to visit the last of my dad's immediate family while they still lived.
Steve S
Re: Hobbyist from PA
Posted: Sat May 28, 2016 4:51 pm
by DLewis0289
Good old Lancaster right off 501 Lititz Pike! I wrote some custom Fisher Porter loop controller code for the LP cold storage facility in the little town of Schaefferstown <sp?>. Went out there for start up and gained weight. Used to eat breakfast at the Sunshine Cafe in Lititz (owners daughter was smoking hot). Eat dinner at Chuckles and some really nice restaurant that used to be a stable in the 1700's or something, can't remember the name but food was out of this world, shrimp cocktail the size of lobsters.
Re: Hobbyist from PA
Posted: Sat May 28, 2016 7:34 pm
by Otto Nobedder
Oh, yeah, I ate good in PA. Any self-respecting restaurant had the good sense to buy fresh local meat and produce from the large Amish population. Even something as simple as a BLT was a fabulous thing with local everything on fresh from the oven bread. I have no idea how McDonald's can survive in that environment, beyond the sheer ignorance of the masses.
And don't get me started on the local beers...
Steve S
Re: Hobbyist from PA
Posted: Sat May 28, 2016 10:13 pm
by brucepts
You guys are making me hungry!